Anicca Bakery
Sourdough Challah
Sourdough Challah
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Available on Fridays, per our bake schedule. All breads are delivered to Alias Coffee in Troy before 1pm.
Ingredients: Organic White High-Protein Wheat Flour, Organic Stone Ground Wheat Flour, Water, Organic Cane Sugar, Organic High Oleic Expeller Pressed Sunflower Oil, Honey, Syracuse Salt
Net Weight: 16oz (454g)
89% of the ingredients in this loaf were grown within 200 miles of our bakery.
Made with naturally occurring wild yeast from a living sourdough mother.
Allergen Information. Contains: Wheat, Eggs. Processed in a kitchen that uses sesame and tree nuts.
Forget everything you know about challah and sourdough; this bread really belongs in a category of it's own. Deeply flavorful thanks to a long fermentation, rich and yet still slightly sweet, with a soft and light texture. Sourdough Challah is delectable with a bit of butter, as a sandwich bread, or for the ultimate experience...french toast.
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