{"product_id":"english-muffins","title":"Sourdough English Muffins (Pack of 4)","description":"\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eAvailable on Wednesday and Saturday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCrisp on the outside, craggy and chewy on the inside. Split the muffin with a fork, toast until the first sign of browning, then slather in salted butter to experience the full “sourdough English Muffin” taste and texture journey. Similar to our sourdough loaves, the dough for these sourdough English muffins is cold fermented for 20 hours, then pan toasted and oven baked fresh first thing in the morning. Local, organic and simple ingredients, crafted by your neighbors in Troy. Enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eOrganic Flour (79% White Bread Flour, 11% \u003c\/span\u003e\u003cspan\u003eStone Ground All Purpose Flour, 9% \u003c\/span\u003e\u003cspan\u003eStone Ground Whole Spelt Flour), Water, Organic Whole Milk, Organic Unsalted Butter, Syracuse Salt, Organic Cane Sugar, Organic Semolina Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003e94% of the ingredients in this loaf were grown within 200 miles of our bakery.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eMade with naturally occurring wild yeast from a living sourdough mother. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eAllergen Information.\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eContains: Wheat and dairy. Processed in a kitchen that uses sesame and egg.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eNet Wt\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e 9oz (255 g). One package contains four muffins. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eEnglish Muffins are best enjoyed within three day of baking, and best eaten toasted and with lots of butter. They also freeze well for up to three months when wrapped in foil or plastic. Thaw frozen muffins at room temperature, then toast and enjoy! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Anicca Bakery","offers":[{"title":"Default Title","offer_id":47793871880357,"sku":"EM-SDO","price":6.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0687\/4919\/7477\/files\/PXL_20260425_152052843-EDIT.jpg?v=1777825712","url":"https:\/\/aniccabakery.com\/products\/english-muffins","provider":"Anicca Bakery","version":"1.0","type":"link"}